5.0
(16)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Heat oven to 350°F (177°C). Lightly butter a 5x7-inch baking dish and set aside.
Step 2
Stir together the flour, sugar, baking soda, and salt in a medium-sized mixing bowl. Set aside.
Step 3
In a 1-quart saucepan, heat the butter, water, and cocoa powder over medium-low heat, stirring frequently until mixture comes to a light simmer and butter has completely melted. Remove from heat and pour over flour mixture in the bowl; stir until well mixed.
Step 4
Stir in egg white, milk, cinnamon, and vanilla.
Step 5
Pour into the baking dish and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Step 6
Melt butter in a small 1-quart saucepan over low heat.
Step 7
Add the cocoa powder and milk and stir until the mixture begins to simmer.
Step 8
Once the mixture is simmering, remove from the heat and whisk in powdered sugar (a little at a time), vanilla, and cinnamon. Whisk constantly until the frosting is smooth.
Step 9
Stir in the nuts.
Step 10
Spoon the warm frosting over the top of the cake. Use a rubber spatula to smooth out and spread if needed. Allow the cake to cool, then slice and enjoy.
Your folders
alldayidreamaboutfood.com
30 minutes
Your folders
alldayidreamaboutfood.com
Your folders
foodnetwork.com
4.0
(26)
30 minutes
Your folders
cooking.nytimes.com
4.0
(516)
Your folders
thesouthernladycooks.com
5.0
(14)
25 minutes
Your folders
marthastewart.com
Your folders
momontimeout.com
25 minutes
Your folders
today.com
3.0
(3)
Your folders
myincrediblerecipes.com
Your folders
myincrediblerecipes.com
Your folders
thefoodcharlatan.com
4.6
(5)
25 minutes
Your folders
12tomatoes.com
4.7
(38)
25 minutes
Your folders
bakingbeauty.net
5.0
(4)
8 minutes
Your folders
theseasonedmom.com
20 minutes
Your folders
keviniscooking.com
5.0
(8)
25 minutes
Your folders
keviniscooking.com
Your folders
modernmealmakeover.com
10 minutes
Your folders
thesemisweetsisters.com
Your folders
bunnyswarmoven.net
4.7
(12)
22 minutes