Step 1

Add all ingredients to a small bowl and stir together.

Step 2

Taste test salt and vinegar (acidity) levels and adjust if needed. Add more red pepper flakes if you like it spicy. Serve right away, or place in an air-tight container for later use.

Step 3

Add all ingredients to a blender and puree until your desired consistency is reached. (Tip: if you choose this method you do not need to chop all the ingredients)

Step 4

Adjust salt, vinegar, and red pepper flakes to taste.