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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 5 hours
Total: 5 hours, 10 minutes
Servings: 3
Cost: $5.39 /serving
Author : The Diet Chef
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
On a cutting board chop up the keto chocolate chips.
Step 2
Now, add all of the ingredients (saving half of the keto chocolate chips for later) to a widemouth mason jar at least 16oz big.
Step 3
Shake vigorously for several minutes.
Step 4
When the heavy cream starts to thicken up - and almost doubles in size - add the rest of the keto chocolate chips and shake again.
Step 5
Freeze for 4-5 hours, or until solid
Step 6
*If freezing for longer than 5 hours use Allulose instead of Confectioners Swerve to keep the ice cream from freezing solid
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