Miso Butter
5.0
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Total: 10 minutes
Servings: 6
Author : Mark Bittman
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
Instructions
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Step 1
Cream the butter and miso together with a fork, adding black pepper if you like.
Step 2
Use immediately, or roll into a log in plastic wrap and refrigerate or freeze for cutting into slices later.