Miso Chicken Noodle Soup Recipe
iamafoodblog.com
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
0
Servings: 3
Cost: $8.77 /serving
Ingredients
Remove All · Remove Spices · Remove Staples
Export 11 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
In a medium pot, heat up the butter over medium high heat. Add the onion, garlic, celery, and carrot. Cook, stirring, until slightly soft, but not brown, about 2-3 minutes. Add the chicken stock and bring to a simmer. Add the chicken and egg noodles. Simmer, until the egg noodles are tender. Turn the heat off and stir in the miso paste, tasting as you go. Season with freshly ground pepper and flat leaf parsley. Enjoy hot!