Name: Miso Ginger Edamame Slaw
Prep time: 15 min
Total time: 15 min
Ingredients: 1 head green cabbage, thinly sliced; 1 head red cabbage, thinly sliced; 4-6 carrots, shredded; 2-3 cups edamame; 1 cup cilantro; Dressing; 3 tablespoons sesame or other oil; 1 teaspoon miso; 1 teaspoon ginger; 2 garlic cloves; 2 tablespoons low sodium soy sauce; 1 tablespoon liquid sweetener (maple or agave syrup); 1 tablespoon sriracha; Juice of one lime

Miso Ginger Edamame Slaw, a light and fresh take on traditional coleslaw featuring green and red cabbage, edamame and a miso ginger dressing.

Miso Ginger Edamame Slaw

cabbage,

red cabbage, thinly sliced

edamame

cilantro

Dressing

sesame oil

miso

ginger

garlic

soy sauce

liquid sweetener (maple or agave syrup)

sriracha

lime

For Salad: Toss sliced green and red cabbage,...

For Salad: Toss sliced green and red cabbage, shredded carrots, edamame and cilantro into a large salad bow.

For Dressing: Combine all ingredients in a food...

For Dressing: Combine all ingredients in a food processor and pulse until well blended, but not completely smooth.

Combine the dressing with the salad and enjoy!

Miso Ginger Edamame Slaw

Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Cost: $6.61 /serving

Author : Kristina Todini, RDN

Ingredients

Instructions

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