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Export 9 ingredients for grocery delivery
Step 1
Reserve 1/2 cup liquid from the can of garbanzo beans
Step 2
In a food processor, combine the lemon juice, white miso, tahini paste, Bragg’s liquid amino, date, garlic, ginger, and cayenne pepper. Blend until smooth.
Step 3
Add in the reserved garbanzo bean liquid until desired consistency is reached. Blend for an additional 5-10 seconds.
Step 4
Serve with your favorite dipping items or spread on a sandwich! Enjoy!
Step 5
To use as a salad dressing, add extra water and process to your desired consistency.
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