Mississippi Caviar

Name: Mississippi Caviar
Prep time: 2 min
Total time: 2 min
Ingredients: 1 (15 ounce) can black-eyed peas, drained; 1 (15 ounce) can black beans, drained; 1 (15 ounce) can whole kernel corn, drained; 2 large tomatoes, seeded and diced; 1 medium onion, diced; 1 medium green bell pepper, diced; 3 tablespoons minced garlic (about 8 cloves); 1/2 bunch cilantro, chopped (about 1/2 cup); 1 jalapeno pepper, seeded and finely chopped; 1 lime, juice of; 1 teaspoon italian seasoning; 1 (2/3 ounce) package Italian salad dressing mix (such as Good Seasons); 1/2 cup extra-virgin olive oil; 1/2 cup red wine vinegar

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Prep Time: 2 hours, 15 minutes

Total: 2 hours, 15 minutes

Servings: 8

Author : mailbelle

black beans corn beans

Step 1

Combine first 11 ingredients (peas through Italian seasoning) in a large bowl. Stir well.

Step 2

Combine dressing mix, oil and vinegar. Pour over pea mixture. Stir well. Chill at least 2 hours.

Step 3

Serve with tortilla chips. Makes about 8 cups.

Mississippi Caviar

Prep Time: 2 hours, 15 minutes

Total: 2 hours, 15 minutes

Servings: 8

Author : mailbelle

Ingredients

Instructions

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