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Export 12 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees Fahrenheit.
Step 2
For the crust: Place the Oreos in a food processor and pulse until they're broken into fine crumbs. Add the Oreos to a medium-sized bowl and mix in the butter.
Step 3
Press the crust into a 9-inch pie dish. Bake it for 10 minutes.
Step 4
For the brownie layer: Melt the butter and dark chocolate in a large bowl in the microwave. Use 30-second increments, stirring after each increment. Do not let the mixture get too hot.
Step 5
Whisk in the sugar, eggs, and vanilla extract. Then, whisk in the flour, cocoa powder, and salt. Pour the brownie mixture onto the Oreo crust.
Step 6
Bake it for 25 minutes or until a toothpick inserted in the center comes out clean. Let the brownie layer cool for 3 hours.
Step 7
For the pudding layer: Whisk the milk and pudding in a medium bowl until combined. Let the mixture sit for a few minutes, then spread it over the brownie layer. Chill it for 2 hours.
Step 8
For the whipped cream: Blend the heavy cream with a stand or hand mixer until soft peaks form. Then add the vanilla extract and powdered sugar and blend until stiff peaks form. Do not over-mix.
Step 9
Spread the whipped cream over the pudding layer. Add crushed Oreos on top if desired. Enjoy!
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