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mississippi pot roast recipe

4.7

(42)

www.shugarysweets.com
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Prep Time: 5 minutes

Cook Time: 8 hours

Total: 8 hours, 5 minutes

Servings: 10

Cost: $2.20 /serving

Ingredients

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Instructions

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Step 1

Place roast in bottom of a crock pot or slow cooker.

Step 2

Top with slices of butter, sprinkle the ranch and au jus over the top and add peppers. You can use whole peppers or a handful of sliced peppers. Add a small splash of the pepper juice.

Step 3

Cover and cook on low for 8 hours. Shred meat right before serving. ENJOY.

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