Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F.
Step 2
To serve in a bread bowl, cut the very top off of the bread and hollow out, leaving about a 1-inch shell and reserving the bread from both the top and the inside. Set the top aside and cut the inside bread into cubes or tear into chunks, if desired, to use for dipping, or reserve for another use.
Step 3
Cream the cream cheese and sour cream together until well blended.
Step 4
Add all of the remaining ingredients and mix in well.
Step 5
Place enough aluminum foil to wrap around the bread on a baking sheet and pour the cheese mixture into the bread bowl; otherwise transfer mixture into a baking dish. Return the top piece of bread on top and wrap the loaf completely in the foil. Bake at 350 degrees F for about 1 hour. Serve hot!
Step 6
Serve with the reserved bread, an assortment of vegetables, crackers, tortilla chips or corn chips.
Your folders

235 viewsfamilyfreshmeals.com
60 minutes
Your folders

138 viewsgonnawantseconds.com
4.5
(4)
60 minutes
Your folders
62 viewsgonnawantseconds.com
Your folders

51 viewsgiftofhospitality.com
60 minutes
Your folders

14 viewswhenisdinner.com
4.0
(1)
1 hours
Your folders

14 viewsspendwithpennies.com
5.0
(30)
35 minutes
Your folders

18 viewsinsanelygoodrecipes.com
5.0
(1)
40 minutes
Your folders
16 viewsthecountrycook.net
5.0
(3)
45 minutes
Your folders

242 viewsallrecipes.com
5.0
(5)
1 hours, 20 minutes
Your folders

149 viewscookingprofessionally.com
5.0
(1)
30 minutes
Your folders

83 views12tomatoes.com
4.4
(7)
25 minutes
Your folders

211 viewsdinnerin321.com
5.0
(1)
465 minutes
Your folders
84 viewsdinnerin321.com
Your folders
111 viewsvip.thefamilyfreezer.com
Your folders

131 viewselpais.com
Your folders

747 viewscooking.nytimes.com
4.0
(6.5k)
Your folders

214 viewsthepinningmama.com
5.0
(2)
40 minutes
Your folders
167 viewseasiereats.com
5.0
(1)
1 hours, 10 minutes
Your folders
175 viewsheartlandcooking.com
5.0
(1)
1 hours, 10 minutes