Step 1

Preheat oven to 180°C/356°F. Line a 16 x 26cm slice pan with baking paper.

Step 2

Combine all ingredients in a large mixing bowl.

Step 3

Press mixture into pan.

Step 4

Bake for 30 minutes or until golden.

Step 5

Drizzle with melted white chocolate and cut into slices to serve.