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mixed berry compote recipe | epicurious.com

www.epicurious.com
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Servings: 3

Cost: $3.18 /serving

Ingredients

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Instructions

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Step 1

Preparation Melt butter in a skillet over moderate heat. Stir in brown sugar and lemon juice until sugar is dissolved. Add berries and cook, tossing gently (try to keep most of them from breaking up), until berries are warm and juices begin to be released, 2 to 3 minutes.

Step 2

Serve warm or at room temperature.