Mixed Green Salad with Balsamic Vinaigrette

Step 1

In a small bowl, combine balsamic vinegar, brown sugar, Italian seasoning, and a pinch of salt and pepper. Gradually whisk in 4 tbsp olive oil until the dressing is well combined.

Step 2

Place mixed greens in a medium bowl and sprinkle Feta, almonds, and avocado. Drizzle salad with desired amount of dressing. Toss together and serve with main dish.