Mixed Green Salad with Pomegranate Seeds, Feta and Pecans
4.5
(37)
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Servings: 6
Author : Georgia
Ingredients
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Instructions
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Step 1
In a medium bowl, whisk vinegar with sugar, garlic, salt and pepper. Whisk in oil gradually (or place all the ingredients in a screw-top jar and shake to combine). Taste and adjust seasonings as desired.
Step 2
If not using dressing immediately, cover and refrigerate. Whisk or shake before use to redistribute ingredients.
Step 3
Combine mixed greens in a large salad bowl with pomegranate seeds, feta/gorgonzola and pecan halves. Toss with half of vinaigrette before serving. Taste and adjust seasonings as desired, adding more of any ingredient or dressing.
Step 4
Serve and enjoy!