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mixed roasted vegetables

4.5

(9)

www.bettycrocker.com
Your Recipes

Prep Time: 25 minutes

Total: 1 hours, 10 minutes

Servings: 8

Cost: $5.35 /serving

Ingredients

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Instructions

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Step 1

Heat oven to 350°F.

Step 2

Place eggplant, bell peppers, onion, zucchini and mushrooms in 3-quart casserole. Sprinkle evenly with basil.

Step 3

Mix oil, vinegar, oregano, salt and pepper. Drizzle evenly over vegetables.

Step 4

Bake uncovered 30 minutes. Add tomato; toss to coat. Bake uncovered about 15 minutes longer or until vegetables are tender. Serve with cheese.