Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Heat cooking pot, and then pour-in cooking oil.
Step 2
Saute garlic and onions
Step 3
Pour-in coconut milk, stir, and let boil.
Step 4
Sprinkle ground black pepper. Add-in dried chilies and shrimp paste. Stir and simmer until the liquid reduces to half.
Step 5
Add mixed seafood and cook for 3 to 5 minutes.
Step 6
Turn-ff heat. Transfer to a serving plate.
Step 7
Serve. Share and enjoy!
Your folders

185 viewsmccormick.com
Your folders

389 viewsfoodnetwork.com
4.8
(11)
25 minutes
Your folders

90 viewspacificseafood.com
20 minutes
Your folders

236 viewsinternationalcuisine.com
4.6
(5)
10 minutes
Your folders
221 viewsdraxe.com
Your folders
24 viewsfitmencook.com
Your folders
41 viewsbbc.co.uk
5.0
(1)
10 minutes
Your folders

790 viewsblessmyfoodbypayal.com
10 minutes
Your folders

222 viewsinternationalcuisine.com
4.3
(3)
10 minutes
Your folders

225 viewsafricanbites.com
5.0
(7)
75 minutes
Your folders

377 viewscooking.nytimes.com
4.0
(83)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20100409-semalaysian-mungbeanporridge-03408edcddde44e7b36fffae986528ee.jpg)
208 viewsseriouseats.com
Your folders

331 viewsvegrecipesofindia.com
4.9
(12)
Your folders

254 viewswellnessmama.com
4.6
(111)
5 minutes
Your folders

224 viewstheendlessmeal.com
5.0
(34)
Your folders

176 viewselavegan.com
5.0
(8)
Your folders

57 viewswellnessmama.com
4.5
(177)
5 minutes
Your folders

207 viewsthepeachkitchen.com
5.0
(12)
Your folders

673 viewskeviniscooking.com
4.3
(33)
125 minutes