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mocha pot de creme

www.myfoodandfamily.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 4 hours

Total: 4 hours, 15 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Microwave chocolate, cream, sugar and instant coffee in medium microwaveable bowl on HIGH 30 sec.; stir. Microwave additional 10 sec. or until chocolate is completely melted and mixture is well blended when stirred.

Step 2

Stir in egg yolks. Microwave 20 sec.; stir. Continue to microwave in 10-sec. increments until mixture is heated through (160°F). Stir in vanilla.

Step 3

Pour into 2 (4-oz.) ramekins or dessert dishes.

Step 4

Refrigerate 4 hours.

Step 5

Top with COOL WHIP before serving