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mock better batter | all purpose gluten free flour blend
5.0
(38)
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Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place all ingredients in a large bowl, and whisk to combine well. The pectin should be used without the calcium packet. Store in an airtight container at room temperature until ready to use.
Step 2
The recipe can be halved or used in multiples easily. Just be sure to whisk fully in a large enough container.
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