Moist Carrot Cake With No Oil

Step 1

Preheat oven to 300 degrees.

Step 2

Sift together flour, baking soda, salt, baking powder and cinnamon and set aside.

Step 3

In another bowl mix together carrots, sugar, applesauce and eggs.

Step 4

Add dry ingredients in small amounts until well moistened.

Step 5

Poor into 9 x 13 cake pan.

Step 6

Bake 45 minutes. Cool before frosting cake.

Step 7

For the frosting Mix all ingredients together until creamy.