Mojo Rojo
4.2
(23)
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Servings: 1
Author : José Andrés
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Process garlic, chiles, paprika, cumin, and 1 tsp. salt in a food processor, occasionally scraping down sides of bowl, until a smooth paste forms. With machine running, drizzle in oil and process until well blended. Add Sherry and 1 tsp. water and process to blend. Season with salt.