Name: Mom’s Easy Pea Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 2 16 oz or 4 cups of fresh or frozen peas, lightly blanched if fresh; thawed if frozen; ½-¾ cup mayo, start with 1/2 cup and add more if you need it; 1 tablespoon balsamic vinegar; 1 teaspoon granulated sugar; ¼ cup small-diced sweet onion; 1 cup shredded cheddar cheese, or cut into very small pieces; kosher salt & freshly ground black pepper, to taste

A wonderfully easy, hearty salad with peas, sweet onions and cheddar cheese for a refreshing and flavorful combination of textures and tastes.

Mom’s Easy Pea Salad

balsamic vinegar

sugar

onion

cheddar cheese,

kosher salt & black pepper,

Place peas in a medium-sized bowl.

In another small bowl, mix together mayo, vinegar,...

In another small bowl, mix together mayo, vinegar, sugar and sweet onion. Add dressing to peas and gently but thoroughly mix together.

Add cheese and gently mix in. Season to...

Add cheese and gently mix in. Season to taste with salt & pepper.

Serve immediately or leave in fridge for up...

Serve immediately or leave in fridge for up to 12 hours before serving.

Mom’s Easy Pea Salad

Prep Time: 10 minutes

Total: 10 minutes

Servings: 8

Author : Kristy Bernardo

Ingredients

Instructions

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