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mongolian tea (suutei tsai)

5.0

(2)

www.internationalcuisine.com
Your Recipes

Prep Time: 3 minutes

Cook Time: 10 minutes

Total: 13 minutes

Servings: 4

Cost: $2.44 /serving

Ingredients

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Instructions

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Step 1

Put the tea and water in a sauce pan and bring to a boil.

Step 2

Now add the milk and boil again.

Step 3

Use a ladle to lift the liquid and let it spill back into the pot as opposed to stirring.

Step 4

Season with salt to taste and then strain into a teapot.

Step 5

Serve in small bowls with the meal.