Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 350°.
Step 2
Cut biscuits into bite sized pieces, about 5-6 pieces per biscuit.
Step 3
Roll each piece in cinnamon sugar and place in a greased muffin tin. Again, 5-6 pieces per muffin.
Step 4
In a saucepan over low heat, melt the butter. Even better if you brown the butter!
Step 5
Then add the sugars, heavy cream, and vanilla.
Step 6
Stir constantly until it becomes a caramel texture.
Step 7
Pour over each muffin and bake for 15-20 minutes.
Your folders

152 viewsthebakerchick.com
5.0
(1)
20 minutes
Your folders

187 viewsspaceshipsandlaserbeams.com
5.0
(4)
20 minutes
Your folders

168 viewsinsanelygoodrecipes.com
4.6
(5)
25 minutes
Your folders

422 viewsbunsinmyoven.com
13 minutes
Your folders

191 viewsverybestbaking.com
Your folders

8 viewstasteofhome.com
4.7
(70)
15 minutes
Your folders

235 viewstoday.com
3.8
(104)
30 minutes
Your folders

207 viewspillsbury.com
4.0
Your folders
261 viewsthecountrycook.net
16 minutes
Your folders

990 viewscooking.nytimes.com
Your folders

785 viewsbunsinmyoven.com
35 minutes
Your folders

533 viewsspendwithpennies.com
5.0
(18)
35 minutes
Your folders

308 viewsmamalovesfood.com
5.0
(3)
30 minutes
Your folders

313 viewsrecipegirl.com
30 minutes
Your folders

201 viewslittlesunnykitchen.com
5.0
(23)
35 minutes
Your folders
122 viewslittlesunnykitchen.com
Your folders
524 viewsiambaker.net
5.0
(9)
30 minutes
Your folders

269 viewspreppykitchen.com
5.0
(56)
40 minutes
Your folders

342 viewstasteofhome.com
4.6
(9)
30 minutes