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Export 9 ingredients for grocery delivery
Step 1
Line an 8x8 baking dish with tin foil or parchment paper. Doing this will make the bars easier to lift out and cut into squares.
Step 2
In a mixing bowl, combine butter, brown sugar, and sugar. Beat together with a hand mixer until combined and creamy.
Step 3
Add the peanut butter and vanilla extract. Beat together until combined.
Step 4
Add flour, oats, and m&m's and beat on low speed until combined.
Step 5
Press into prepared pan.
Step 6
To make the topping: In a microwave safe bowl melt the chocolate and heavy cream for 2 minutes, stirring every 30 seconds. *It may not take the entire 2 minutes until it's melted. That's ok.
Step 7
Pour the milk chocolate over the cookie dough bars and spread out evenly. Immediately sprinkle with remaining M&M's.
Step 8
Cover the pan with tin foil and refrigerate for 2 hours. Lift the bars out by the overhang of the foil or parchment paper and cut into squares. Store the bars in the fridge.
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