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moroccan carrots

5.0

(9)

www.healthyseasonalrecipes.com
Your Recipes

Prep Time: 25 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 8

Cost: $3.60 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

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Instructions

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Step 1

Bring a large pot of heavily salted water to a boil. Add carrots and cook until just tender, 3 to 5 minutes. Drain well.

Step 2

Meanwhile peel and roughly chop garlic. Sprinkle with salt and chop and mash with the side of a chef’s knife to form a smooth paste. Scrape garlic into a large mixing bowl. Whisk in vinegar, oil and cumin.

Step 3

Stir hot carrots into the dressing. Add parsley and stir to coat. Serve room temperature or chilled.