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Export 13 ingredients for grocery delivery
Step 1
Heat the oil in a large pot over medium heat. Add the onion and cook until it has softened, 5-7 minutes.
Step 2
Add the garlic, cumin, and coriander and cook until fragrant, about 1 minute. Stir in the sweet potato, chickpeas, tomatoes, and water or broth.
Step 3
Bring the mixture to a slow boil, then reduce heat to low and simmer, partially covered, for 15 minutes, or until the sweet potatoes are tender.
Step 4
Add the harissa and spinach to the pot and stir until the spinach is wilted. Remove from heat and season with salt to taste.
Step 5
Serve over your grain of choice with lemon wedges and chopped parsley sprinkled over the top.
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