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moroccan chickpea stew

mealplan.freezermeals101.com
Your Recipes

Cook Time: 15 minutes

Total: 15 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Add all ingredients to a large resealable freezer bag. Remove excess air, seal, and freeze.

Step 2

Thaw. Simmer on the stovetop until yams are tender or cook for 2-4 hours on high in the slow cooker.

Step 3

Serve with rice or thick bread for dipping.

Step 4

Optional: you can serve with poached eggs on top.

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