Moroccan Couscous With Raisins

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Prep Time: 20 minutes

Total: 20 minutes

Servings: 4

Cost: $9.02 /serving

Moroccan Couscous With Raisins

Ingredients

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Instructions

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Step 1

In a 3-quart saucepan, combine 1 1/4 cups water with cinnamon, turmeric, cumin, salt, raisins and butter; bring to a boil.

Step 2

Stir in couscous; remove from heat.

Step 3

Add pine nuts, then cover.

Step 4

Let stand 5 minutes.

Step 5

Using a fork, fluff couscous and place in a serving bowl.

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