Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Place the beans in a suitable container and microwave, covered for 3 minutes. Alternatively, boil or steam the beans just until crisp-tender, about 5 to 7 minutes.
Step 2
Melt the butter and olive oil in a sauté pan over medium-low heat. Add the garlic and sauté just for 1 minute until fragrant, taking care to not let it burn.
Step 3
Add the beans to the pan and toss with the cumin and cayenne pepper, season to taste with salt and black pepper. Cook just until the beans are heated through.
Your folders

262 viewstaste.com.au
5.0
(3)
10 minutes
Your folders

374 viewsfood.com
5.0
(89)
22 minutes
Your folders

242 viewstaste.com.au
4.5
(2)
15 minutes
Your folders

212 viewscinnamonsnail.com
5.0
(1)
30 minutes
Your folders

234 viewsdelicious.com.au
3.5
(2)
15 minutes
Your folders

221 viewssalimaskitchen.com
30 minutes
Your folders

334 viewsjamieoliver.com
Your folders

322 viewscookieandkate.com
5.0
(40)
25 minutes
Your folders

396 viewsblog.memeinge.com
5.0
(7)
7 minutes
Your folders

324 viewsgoodhousekeeping.com
Your folders

335 viewsloveandlemons.com
5.0
(1)
10 minutes
Your folders

287 viewsdamnspicy.com
5.0
(9)
Your folders

526 viewsfood.com
4.5
(2)
15 minutes
Your folders

451 viewstasteofhome.com
4.4
(39)
Your folders

953 viewsfood.com
5.0
(96)
7 minutes
Your folders

339 viewsmyrecipes.com
4.0
(1)
Your folders

645 viewscooking.nytimes.com
4.0
(33)
Your folders

813 viewsabeautifulplate.com
4.4
(140)
15 minutes
Your folders

308 viewsallrecipes.com
4.7
(437)
25 minutes