MOZZARELLA CHEESE AND OLIVE WREATH

Name: MOZZARELLA CHEESE AND OLIVE WREATH
Prep time: 15 min
Ingredients: 2 cups spring mix lettuce, for garnish; 2 ounces fresh rosemary, for garnish; 6 ounces kalamata olives; 10 ounces Italian Castelvetrano olives; 10 ounces cherry tomatoes; 8 ounces fresh mozzarella cheese; 1 tablespoon olive oil; 1 teaspoon coarse salt

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Prep Time: 15 minutes

Servings: 1

Author : Nicole Harris

cheese and olive charcuterie

Ingredients

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Instructions

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Step 1

Arrange the leafy lettuce into a wreath shape for the bed to place your ingredients on top.

Step 2

Cut the rosemary into pieces and arrange it on top of the lettuce wreath by sticking the rosemary toward the outside so as to create the wreath.

Step 3

Arrange the olives, cherry tomatoes, and mozzarella cheese over the rosemary and spring mix. Overlap the ingredients to give the wreath depth and pops of contrasting color throughout.

Step 4

Use a pastry brush to brush the olive oil over the tomatoes, olives, and tomatoes. Sprinkle coarse salt over the wreath.