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muffin tin eggs with ham and cheese

5.0

(12)

lifemadesweeter.com
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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 12

Cost: $2.16 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 400 F. Line a 12 count muffin pan with silicone liners or coat with non-stick cooking spray. Set aside.

Step 2

In a large 4 cup measuring cup or mixing bowl, crack in eggs and whisk together with salt and black pepper.

Step 3

Whisk in garlic powder and onion powder until combined. Stir in ham and cheddar cheese. Divide evenly into muffin cups filling each about 2/3 full.

Step 4

Top with more ham and cheese if desired. Bake in preheated oven for 12-15 minutes, or until set.

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