Muffin Tin Pizzas

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Prep Time: 10 minutes

Cook Time: 12 minutes

Servings: 12

Muffin Tin Pizzas

Ingredients

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Instructions

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Step 1

Roll out refrigerated pizza dough on to a cutting board. Use rim of a glass or round cookie cutter to make circles in the dough that fit into each muffin tin hole.

Step 2

Spray muffin tin with non stick spray and push circles of dough into each tin hole so they come up a bit on the sides and cover the bottom.

Step 3

Preheat oven to 400 degrees and cook dough for 4 minutes, just so it stiffens up a bit. Remove from oven and spoon sauce, cheese and toppings into each one.

Step 4

Bake again for another 6 minutes or so until the edges of the dough are browned and cheese is melted.

Step 5

Remove, allow to sit for 2 minutes in the pan and use a tbsp to scoop each one out.

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