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mulled cider with bourbon

www.thepioneerwoman.com
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Prep Time: 10 minutes

Total: 1 hours

Servings: 7

Ingredients

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Instructions

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Step 1

Pour the cider into a large pot and set over medium-high heat. Add the apple, orange peel and cinnamon sticks. Add the sugar and stir it around to dissolve. Bring to a low boil, then reduce the heat to low and simmer for 45 minutes to 1 hour.

Step 2

Add the bourbon and simmer for another 10 to 15 minutes. Ladle into mugs and serve warm.