Mulling Spices

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Prep Time: 15 minutes

Cook Time: 1 hours

Total: 1 hours, 15 minutes

Servings: 36

Mulling Spices

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.

Step 2

Zest and peel orange and lemon. Cut peels into thinnest strips possible. Distribute zest and peels evenly on the prepared baking sheet.

Step 3

Bake in the preheated oven until zest and peels are dry, 60 to 75 minutes.

Step 4

Combine dried zest, dried peels, crushed cinnamon, allspice, cloves, cardamom and peppercorns in a large bowl.

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