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Export 5 ingredients for grocery delivery
Step 1
In a medium sized skillet warm the olive oil over medium heat
Step 2
When it’s warm enough that it begins to shimmer, add the sliced mushrooms and the frozen cauliflower gnocchi
Step 3
Sauté until mushrooms have softened and begun to brown and the cauliflower gnocchi has warmed through and begun to crisp up on the outside—about 6-8 minutes
Step 4
Stir in the Mushroom Medley Alfredo Sauce, and bring the Alfredo gnocchi to a low simmer
Step 5
Add spinach and cook until heated through, serve warm
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