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Export 8 ingredients for grocery delivery
Step 1
Add olive oil to a large pot on medium-high heat.
Step 2
Add onions and sauté until translucent (about 5 mins).
Step 3
Add celery and cook for another minute before adding mushrooms.
Step 4
Let mushrooms cook for about 10 mins or until they’ve reduced in size. They will appear as if they are “sweating”.
Step 5
Add vegetable broth, wild rice, thyme, sea salt and pepper and bring to a boil.
Step 6
Lower heat to a simmer and cover. Let simmer for 30 minutes or until rice is fully cooked (time will depend on the type of wild rice you use so you may need a bit longer than this.
Step 7
Remove top, add vinegar and simmer for another 10 minutes
Step 8
Serve warm.
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