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www.bbcgoodfood.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 45 minutes
Total: 1 hours
Servings: 4
Cost: $9.89 /serving
Author : Good Food team
Ingredients
Remove All · Remove Spices · Remove Staples
Export 11 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat oven to 200C/180C fan/gas Wilt spinach in a colander by pouring a kettleful of hot water over it.
Step 2
Heat half the oil in a large non-stick pan and fry mushrooms on a high heat until golden. Add garlic and cook for 1 min, then tip in stock, mustard, nutmeg and potatoes. Bubble for a few mins until reduced. Season, then remove from the heat; add crème fraîche and spinach. Pour into a pie dish and allow to cool for a few mins.
Step 3
Brush filo with remaining oil, quarter sheets then loosely scrunch up and lay on top of pie filling. Bake for 20-25 mins until golden. Serve with vegetables.
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