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my favorite meatloaf (gluten free meatloaf)

4.7

(3)

www.lynnskitchenadventures.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 1 hours

Servings: 8

Cost: $4.48 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat oven to 350 degrees.

Step 2

Line a baking sheets with foil and set aside. (You don't have to line the sheet with foil, but it makes clean up so much easier.)

Step 3

In a bowl combine all ingredients, except ketchup. Mix together well.

Step 4

Divide meat in half. Form meat mixture into loaves on the baking sheet. (If you would like smaller meatloaves use can divide the meat into 3 or 4.)

Step 5

Bake for 45-50 minutes. ( Use less time if making smaller meatloaves.)

Step 6

Spread ketchup on top of meatloaves and cook 10 minutes more.

Step 7

Serve or cool and freeze.

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