5.0
(1)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Fill a large pot with water and place of medium-high heat on the stove. Once water is boiling, add your pasta and cook according to package directions. Feel free to add a big pinch of salt to the water, if desired.
Step 2
Once pasta is finished cooking, drain well and add back to the pot. Add in the butter and soy sauce and turn the heat on low. Stir together well until the butter has completely melted and then cook pasta until there isn’t really any liquid (from the butter and soy sauce) left in the bottom of the pan.
Step 3
Season with salt, to taste and enjoy! You can garnish with fresh herbs if your child allows that 🙂
Your folders
landolakes.com
Your folders
vegetariantimes.com
Your folders
melskitchencafe.com
4.6
(236)
15 minutes
Your folders
sallysbakingaddiction.com
4.9
(162)
20 minutes
Your folders
shelikesfood.com
Your folders
crazyforcrust.com
4.8
(65)
Your folders
smittenkitchen.com
Your folders
cooking.nytimes.com
5.0
(2.1k)
Your folders
thepioneerwoman.com
4.8
(4)
45 minutes
Your folders
allrecipes.com
4.5
(4)
Your folders
justapinch.com
5.0
(1)
Your folders
cooking.nytimes.com
5.0
(492)
Your folders
onceuponachef.com
5.0
(19)
Your folders
browneyedbaker.com
4.4
(971)
30 minutes
Your folders
sallysbakingaddiction.com
4.9
(75)
10 minutes
Your folders
sallysbakingaddiction.com
4.6
(35)
50 minutes
Your folders
epicurious.com
Your folders
foodiecrush.com
4.5
(37)
25 minutes
Your folders
sallysbakingaddiction.com
4.9
(285)
30 minutes