My Mom’s 7-Minute Frosting
www.onegoodthingbyjillee.com
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Total: 24
Servings: 3
Ingredients
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Instructions
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Step 1
Set a heatproof bowl over a saucepan of simmering water.
Step 2
Add the sugar, corn syrup, egg whites, and a 1/4 cup of water to the bowl.
Step 3
Cook over medium heat, stirring frequently, until the mixture reaches 160 degrees.
Step 4
Remove the bowl from the stove and fit it into stand mixer. Set up the whisk attachment.
Step 5
Beat the mixture on high speed until glossy and fluffy, about 5 minutes.
Step 6
Beat in the vanilla extract, and use immediately.