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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 3
Author : Taste of Home
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a small saucepan, melt the butter over medium heat. Stir in the flour until smooth. Then, gradually whisk in the milk.
Step 2
Stir in the chili powder, cumin and salt. Bring the sauce to a boil, stirring constantly. Cook and stir until thickened, one to two minutes.
Step 3
Reduce the heat to low. Add the cheese, and stir until melted. Editor's Tip: Be careful with the heat once you add the cheese. High heat can cause cheese sauces to break, where the water and oil separate and the sauce gains a curdled, grainy texture. If it happens, don't fret! Here's how to save a broken sauce.
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