Nacho's in a Cup

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Prep Time: 55 minutes

Cook Time: 45 minutes

Total: 1 hours, 40 minutes

Servings: 5

Cost: $3.68 /serving

Nacho's in a Cup

Ingredients

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Instructions

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Step 1

Cook the ground beef on medium to high heat in a non stick pan until brown and no longer pink.

Step 2

Drain the ground beef and rinse your pan and add beef back to your pan.

Step 3

Pour the jar of Salsa into beef mixture and let simmer until the beef fully absorbs the sauce. The longer you let simmer the better it will taste.

Step 4

While the mixture is cooking, heat oven to 350 degrees and place a cooking sheet on any flat oven pan. Place the Tostitos scoop cups facing up in on the pan.

Step 5

Once the mixture is ready you can spoon it into Tostitos scoop cups and sprinkle with the cheddar cheese.

Step 6

Cook in the oven until the cheese is melted.

Step 7

Place each scoop cup on a platter and you can either leave sour cream or guacamole on the side or add to each cup.

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