Nana's Mashed Turnip

Name: Nana's Mashed Turnip
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Ingredients: 1 large turnip, peeled and cubed; 3 white potatoes, peeled and cubed; ¼ cup milk; 3 tablespoons unsalted butter; 1 teaspoon white sugar; ¾ teaspoon salt; ¼ teaspoon pepper

4.5

(110)

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Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 60 minutes

Servings: 6

Cost: $3.06 /serving

Author : DARIA K

Ingredients

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Instructions

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Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Place turnip and potatoes in a large pot with enough water to cover, and bring to a boil. Cook 25 to 30 minutes, until tender. Remove from heat, and drain.

Step 3

Mix milk, 2 tablespoons butter, and sugar with the turnip and potatoes. Season with salt and pepper. Mash until slightly lumpy.

Step 4

Transfer turnip mixture to a small baking dish. Dot with remaining butter. Cover loosely, and bake 15 minutes in the preheated oven. Remove cover, and continue baking about 8 minutes, until lightly browned.