Nana's Rocky Road Fudge

Name: Nana's Rocky Road Fudge
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1-1/2 teaspoons plus 1 tablespoon butter, divided; 2 cups semisweet chocolate chips; 1 can (14 ounces) sweetened condensed milk; 2 cups salted peanuts, plus more for topping; 1 package (10 ounces) miniature marshmallows, plus more for topping

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Prep Time: 15 minutes

Cook Time: 5 minutes

Total: 20 minutes

Servings: 1.5

Cost: $14.10 /serving

Author : Taste of Home

Ingredients

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1-1/2 teaspoons plus 1 tablespoon butter, divided2 cups semisweet chocolate chips1 can (14 ounces) sweetened condensed milk2 cups salted peanuts, plus more for topping1 package (10 ounces) miniature marshmallows, plus more for topping

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Instructions

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Line a 13x9-in. baking pan with foil, letting ends extend over sides by 1 in. Grease the foil with 1-1/2 teaspoons butter; set aside., In a large saucepan, combine chocolate chips, milk and the remaining butter. Cook and stir over medium heat until mixture is smooth. Remove from the heat; stir in 2 cups peanuts. Place marshmallows in a large bowl; add chocolate mixture and stir well. Spread into prepared pan. Sprinkle with additional peanuts and marshmallows. Refrigerate until firm., Using foil, lift fudge out of pan. Cut into 1-1/2-in. squares.