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negroni

5.0

(1)

www.bbc.co.uk
Your Recipes

Prep Time: 30 minutes

Servings: 1

Cost: $67.87 /serving

Ingredients

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Instructions

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Step 1

Fill a rocks glass with ice.

Step 2

Pour the gin, Campari and vermouth over the ice.

Step 3

Quickly stir the ice in the glass down to a dilution you like, then garnish with an orange slice or two if using.