Ninja Creami Mango Sorbet

Step 1

Start by pouring the canned mango into the Ninja Creami pint container, and add the lid to the Ninja Creami pint jar. Then place the container into the freezer and freeze for 24-48 hours.

Step 2

Remove the frozen pint from the freezer, removing the lid. Place the Ninja Creamin Pint jar into the out bowl. Place the outer bowl with the pint jar into the Ninja Creami machine, locking it into place. On the Ninja Creami machine, press the SORBET button. This process will take about 2-3 minutes.

Step 3

Remove the Ninja Pint from the NInja Creami machine. Seve and enjoy!