Step 1

Add chicken and broth in ninja foodi pot. Sprinkle ranch on top and add cream cheese chunks. Close and lock the lid. Cook for 18 minutes on high pressure.

Step 2

Meanwhile cook bacon on the skillet until crispy. Let cool and chop.

Step 3

Once chicken is done, release the pressure naturally for 10 minutes and then quick release the pressure. Take the chicken out and shred it*.

Step 4

Mix the broth until smooth (use spatula or silicone whisk). Add shredded chicken, bacon, chopped green onions and shredded cheese. Stir again.