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Export 6 ingredients for grocery delivery
Step 1
To make this, simply build layers in the Ninja Foodi.
Step 2
Place the meatballs as the base layer and stack as needed. Cover with the beef stock.
Step 3
Add the spaghetti on the tops and simply press down into the beef stock. Do not stir this in.
Step 4
Cover with the jar of sauce.
Step 5
Select Pressure on Ninja Foodi. Set to High for 8 minutes.
Step 6
Quick release the pressure once cooking is completed
Step 7
Open and stir the spaghetti. Let rest for 5 minutes
Step 8
Sprinkle with Parmesan cheese and serve immediately.
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