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Crush chocolate wafers cookies into crumbs. Use a food processor or a plastic bag and a rolling pin.
Melt butter, stir into crumbs.
Press a couple tablespoons of chocolate cookie crumbs into the bottom of each glass or mason jar.
Place the cup of mini chocolate chips into food processor to break them down a little.
With an electric mixer, beat the cream cheese until smooth, 2-3 minutes.
Add the chocolate chips and vanilla. Continue to beat for another minute or two. Make sure you get everything mixed together well.
In a separate bowl, whisk together the whipping cream and powdered sugar.Whisk for a few minutes until mixture thickens.
Add whipping cream and powdered sugar to cream cheese mixture and beat for another minute or so until combined.
Layer cheesecake mixture, cherry pie filling and more of chocolate wafer crumbs. There will be two layers of each.
Garnish each parfait with a few mini chocolate chips.